Here’s Where to Find New York’s Most Unique Sandwiches
These 4 restaurants will surprise & satisfy every sandwich connoisseur!
From PB&J to BLTs, is there a more legendary lunch than a sandwich? But just because something is a classic doesn’t mean it can’t be reimagined, especially if it’s reimagined to such delicious results. These 4 New York-based restaurants are redefining what it means to make (and eat!) a sandwich. Whether it’s by swapping white bread for a crispy pita or cold cuts for Portuguese Alheira, these unique sandwiches will surprise and satisfy even the most seasoned sandwich connoisseurs. And thanks to HungerPass, you can enjoy old and new sandwich combinations for a fraction of the cost!
City Sandwich
649 9th Ave, New York, NY 10036
Though you’ll find City Sandwich right in Hells Kitchen, each sub on the menu has ingredients that reflect all different corners of the earth. “[Chef] Michael Guerrieri’s trajectory, from New York to Naples to Lisbon, is reflected in the sandwiches at this tiny place,” praises the New York Times. What this sub shop lacks in dining space it more than makes up for in flavor: Its Henrique sub, made from Portuguese Alheira, melted mozzarella, and shallot dill yogurt sauce, is a spicy Portuguese sandwich that W 42nd St. Magazine says “will take your mouth for a ride through years of history and flavor.” At City Sandwich, there’s no wrong time of day to enjoy a sub, especially in the morning; The Nonna is a sub-sized breakfast sandwich containing a freshly-made omelet, sauteed onions, fresh oregano, melted mozzarella, and olive oil. Imagine having that with your morning orange juice!
Vegetarians, too, can enjoy a sub from City Sandwich with The Altan, a sandwich layered with fresh mozzarella, sliced tomato, seasonal lettuce, and basil pesto yogurt sauce. The Gary & Phil sub, made with a complementing combination of ham and turkey, is perfect for anyone hoping to share a crowd-pleasing sub with their significant other. Whether you’re aiming to enjoy a classic sub sandwich or a mouth-watering sub made with authentic Portuguese ingredients, you’ll find what you’re looking for at City Sandwich!
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City Subs
82 5th Ave, Brooklyn, NY 11217
Pay close attention to the menu at this sub shop–maybe you’ll find your street!
If you’re searching for a restaurant that accurately reflects your Brooklyn pride, then look no further. City Subs is home to over 30 kinds of subs, all of which are a delectable homage to different streets in Brooklyn. The Douglass St. Sub, made with Cajun-style turkey, pepperoni, and melted swiss cheese, brings to mind the zest and personality of a native Brooklynite. The Carroll St. Sub encompasses the traditional Brooklyn-based Italian family with its ingredients including capocollo, prosciuttini, and pepper jack cheese. The St. Marks Place sandwich is perfect for anyone craving some classic Brooklyn flavors, in this case, honey glazed ham and American cheese. At City Subs, you can also create your own sandwich with one or two meats and choose a snack of either UTZ or Deep River chips. The next time you’re wandering around Brooklyn in search of a tasty and unique lunch, consider stopping by what New York Magazine calls “Park Slope’s favorite no-frills sandwich shop!”
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Mr. Falafel
226 7th Ave, Brooklyn, NY 11215
Searching for a spice-filled international twist on the classic American sandwich? Mr. Falafel, located in Brooklyn, is the lunch destination you’ve been dreaming of! The falafel itself is a mainstay of NYC street food, though it’s believed to have originated around the 6th century AD, perhaps in India, before it was brought to the Middle East and reimagined into countless different (and delicious) dishes. All sandwiches at Mr. Falafel are served on toasted pita bread with lettuce, tomato, and tahini sauce, AKA the crunchy and spicy deliciousness you didn’t know your everyday sandwich was missing. For a taste of Middle Eastern history, try the Falafel Sandwich, made with mashed chickpeas, mixed vegetables, and various Middle Eastern spices. Vegan-lovers will love the Babaganoush Sandwich, a savory dish featuring ground baked eggplant, sesame, spices, and garlic.
For the less adventurous diner, Mr. Falafel offers a flame-grilled steak sandwich served with french fries and the chicken cutlet sandwich made with richly-seasoned breaded chicken breast. For a sweet and bready dessert, Mr. Falafel’s popular Baklava, layered with chopped nuts and honey syrup, is sure to please street-meat and international-food lovers alike!
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Regina’s Grocery
27 Orchard St, New York, NY 10002
The good people over at Regina’s Grocery only want one thing–for you to mangia! According to Bella NYC, all the food at Regina’s Grocery “[aims] to not only ad authenticity and traditional Italian flavor to the Lower East Side but to deliver a home-style, New York-centric menu, and atmosphere.” The food is truly as authentic as it gets–it’s prepared by hand by Regina herself, with homey and delicious results. Each sandwich is named after a unique and ~colorful~ member of Regina’s family, from the super-Italian Cousin Vinny (prosciutto, fresh mozzarella, broccoli rabe, roasted reds, and balsamic on stirato bread) and Grandma Lucy (Genova Italian tuna, provolone, Regina’s olive spread, arugula, and red onion on stirato bread) to kid-friendly Lil Phil (smoked ham, provolone, lettuce, and tomato on classic hero bread). Wash it all down with a bottle of San Pellegrino Orange or Lemon while you admire the old-time New York decor, such as the shelves of Regina’s homemade sauces and photographs of her family. For a quaint and one-of-a-kind dining experience, spend an afternoon with Regina!
Activate your HungerPass app for 10% off Monday-Friday!
Written by Emma Patterson
